Drink up! Low calorie Thanksgiving cocktails

Mouthwatering Thanksgiving turkey, mashed potatoes with gravy and pumpkin pie might satisfy our test buds, but holiday meals can wreak havoc on our waistlines. Thankfully, we have some low calorie Thanksgiving cocktails courtesy of Amoretti for those who want to imbibe for 165 calories or less! Sip and Fall Ingredients 1 oz. watermelon vodka 1 […]

Limoncello Granita

This summer, Davio’s Northern Italian Steakhouse will debut its homemade booze-infused semi-frozen Granita, perfect to enjoy on a hot summer afternoon, like the ones we’ve been seeing in Boston lately. The new take on the Sicilian classic, created by Master Pastry Chef Tom Ponticelli, combines fruity flavors with perfectly paired spirits for a refreshing aperitif. […]

Hurricane-inspired ‘Dark & Sandy’ cocktail from Beacon Hill Hotel & Bistro

If you’re willing to brave the storm, head to Beacon Hill Hotel and Bistro, where  bartenders are shaking up a Frankenstorm-worthy  drink, the Dark & Sandy. Those at home can use the recipe below to stir up their own stormy concoction using a drop of Sandy herself–seriously. Dark & Sandy Cocktail Ingredients 4 oz. Ginger Beer […]

The Voodoo Child: a Halloween cocktail with a kick

Just in time for Halloween, Boston’s Salvatore’s Restaurant is offering a creepy new cocktail: the Voodoo Child ($10). The concoction is available at all four Salvatore’s Restaurant locations through November, or you can make it yourself…if you dare. Voodoo Child Ingredients 1/2 oz. Kraken Spiced Rum 1/2 oz. Bacardi White Rum 1/2 oz. St. Germaine Elderflower Liqueur […]

New, sophisticated fall cocktails from Boston’s Beehive

The Beehive, a favorite Boston jazz spot, introduces two new fall cocktails to its menu: the Janie Jones ($12) and the Flying Dutchman Martini ($12). Both drinks are made with Aperol, an Italian spirit with flavors of orange, rhubarb and herbs. Sip these sophisticated concoctions at the ‘hive or impress your friends at home, using the recipes below. Janie […]

The Johnnie Walker Happy Scotsman

A basic one

Wine pairing basics

Learning the bare necessities. The first step to becoming an oenophile.